Wine Region: Piedmont, Barbera d’Alba DOC
Grape: 100% Barbera
Total Production: 12,000 bottles
Intense ruby-red color with purple tinges, a bouquet of cherry, blackberry, small red fruits, pepper
and mineral flavors with an excellent dash of freshness. Tannins are soft and fresh in the mouth,
maintaining the classic Barbera backbone, thanks to its pleasant acidity.
About the Winery:
This winery was founded in 1878, in the area of Santa Maria, a hamlet of La Morra. It is one of the oldest producers of Barolo, a family that has kept the distinctive traditional style of winemaking for over a century. Over the generations, the Oddero family has gradually expanded its vineyards to today’s impressive 60 hectares, many of which lie in the illustrious Barolo vineyards of Brunate, Rocche di Castiglione, Villero and Mondoca di Bussia. Since 2001, with the help of young and talented winemaker Luca Valigo, Oddero winery has become one of the leading producers in Barolo.